Honey-Garlic Slow Cooker Chicken Thighs

[quads id=6]

Ingredients

  • 4 skinless, boneless chicken thighs
  • 1/2 cup soy sauce
  • 1/2 cup ketchup
  • 1/3 cup honey
  • 3 cloves garlic, minced
  • 1 teaspoon dried basil

Directions

  1. Lay chicken thighs into the bottom of a 4-quart slow cooker.
  2. Whisk soy sauce, ketchup, honey, garlic, and basil together in a bowl; pour over the chicken.
  3. Cook on Low for 6 hours.

4 servings

Nutritional Information

1 Serving
Servings Per Recipe: 4
Amount Per Serving

Calories325
  • Total Fat11.9

  • Saturated Fat3.3

  • Cholesterol71

  • Sodium2204

  • Total Carbohydrates34.2

  • Sugars30.6

  • Dietary Fiber0.6

  • Protein21.9

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